Region head-to-head
2 – 17
Connecticut takes 17 of the 20 measures below to Germany's 2.
Every measure
The winning side of each row is marked. “Winner” isn't always the bigger number — the tougher judging room is the one with the lower average category score, and that row is scored that way.
| Germany | Measure | Connecticut |
|---|---|---|
| 1 | Contests held | 57 |
| 1 | Contests with results | 53 |
| 0 | Contests this season | 8 |
| 0 | On the calendar | 0 |
| 1 | Seasons on record | 12 |
| 28 | Teams competed | 430 |
| 0 | Teams out this season | 66 |
| 28 teams | Typical field | 29 teams |
| 28 teams | Biggest field | 73 teams |
| 696.54 | Avg winning score Master · of 720 |
688.41 |
| 696.5376 | Best score ever Master overall |
709.1084 |
| 164.75 | Avg category score lower = tougher room |
161.94 |
| 1 | Perfect 180s | 19 |
| 8.9 | 180s per 1,000 entries | 3.9 |
| 1 | Grand champions crowned | 37 |
| 0 | State championships | 15 |
| 1 | Recurring contests | 23 |
| 1 | Towns hosting | 12 |
| 0 | Reps working | 11 |
| $0 | Published purses contests that listed one |
$103,600 |
Contests per season
When each one cooks (month of year)
How each room scores (average per judged meat — lower is harder)
No team in the data has cooked in both Germany and Connecticut — these are two separate travelling fields.
Who wins in Germany
| Team | GCs | Contests |
|---|---|---|
| BBQ LONGHORN RANCH HANDS | 1 | 1 |
| BUNCH OF SWINES | — | 1 |
| White Squirrel BBQ | — | 1 |
| BBQ+ | — | 1 |
| FLAMING PIG BBQ (SE) | — | 1 |
| IQ - NETHERLANDS | — | 1 |
| Beer & Bones | — | 1 |
| SOUTHERN DUTCH BBQ | — | 1 |
Who wins in Connecticut
| Team | GCs | Contests |
|---|---|---|
| SMOKIN HOGGZ BBQ - MA | 3 | 28 |
| PADDY MCQ'S | 3 | 22 |
| Rogue Hog BBQ | 3 | 19 |
| INSANE SWINE BBQ | 3 | 15 |
| House of Que | 2 | 7 |
| GETTIN' BASTED | 2 | 5 |
| ACK-QUE | 1 | 20 |
| FOUR SMOKING GUYS | 1 | 20 |