A new contest record
685.0968 is the highest overall score this contest has ever produced — past the 677.1432 GILLY'S BBQ set in 2013.
- old record 677.1432
- set 2013 by GILLY'S BBQ
Jul 11–12, 2014 · St. Charles, IL
CANCERSUCKSCHICAGO.COM won Grand Champion at the Firin' Up the Fox BBQ Contest on July 11, 2014 in St. Charles, IL, scoring 685.0968 in a field of 34 teams. iBQ'n took Reserve Grand Champion with 681.6800. Category winners: Chicken — SMOKY LINCS (178.3200); Pork Ribs — MUD'S BBQ (172.0000); Pork — ALL IN QUE (177.7144); Brisket — iBQ'n (177.1428). This is the 2nd of 2 editions of this contest on record; the 2013 edition was won by GILLY'S BBQ.
Overall totals, every team on the board — tall stacks are where the pack sat.
Every board on one scale — the bar runs last score to first, the dot is the median.
Everything below is read straight out of the results — the number on each card is the one that made it a story.
685.0968 is the highest overall score this contest has ever produced — past the 677.1432 GILLY'S BBQ set in 2013.
CANCERSUCKSCHICAGO.COM won the Grand Championship without winning a single meat — 4 calls from 4 boards, best of them 2nd. Consistency beat fireworks.
Chicken places 4–5: MUD'S BBQ and T-BAUM BBQ tied on 170.8228 — settled by the KCBS tiebreaker. Pork Ribs places 6–7: iBQ'n and RACK MASTERS BBQ tied on 167.9772 — settled by the KCBS tiebreaker. Pork places 7–8: The BBQ JEDI and CAPTAIN RON'S BREW-N-QUE tied on 167.9772 — settled by the KCBS tiebreaker.
SMOKY LINCS turned in 178.3200 in chicken — past the 174.2858 that had stood across 1 earlier editions.
| Date | Where | Venue | Teams | High score | Grand Champion | Reserve Champion |
|---|---|---|---|---|---|---|
| Jul 5, 2013 | St. Charles, IL | St. Charles, IL | 34 | 677.1432 | GILLY'S BBQ | BREW-B-Q |
| Jul 11, 2014 ← this one | St. Charles, IL | St. Charles, IL | 34 | 685.0968 | CANCERSUCKSCHICAGO.COM | iBQ'n |
| Category | 1st | 5th | 10th |
|---|---|---|---|
| Chicken | 178.3200 | 170.8228 | 166.8800 |
| Pork Ribs | 172 | 168.0116 | 166.2972 |
| Pork | 177.7144 | 168.5944 | 167.9656 |
| Brisket | 177.1428 | 167.9656 | 163.9544 |
34 entries · top 685.0968 · median 646.4628
33 entries · top 178.3200 · median 161.1656
34 entries · top 172 · median 161.1200
34 entries · top 177.7144 · median 163.1258
34 entries · top 177.1428 · median 158.5544
Run by the organizers alongside the sanctioned contest. These are judged on their own terms and do not count toward the overall score, so they're kept out of the meat stats above.
7 entries · top 176 · median 168.5600
| # | Team | Score |
|---|---|---|
| 1 | CAPTAIN RON'S BREW-N-QUE | |
| 2 | DESIGNATED SMOKIN' AREA | |
| 3 | ROLL THE BONES BBQ | |
| 4 | SOUTHERN SPICE BBQ | |
| 5 | Steamboat BBQ | |
| 6 | CADILLAC JACK'S | |
| 7 | R & R HAWAIIAN B.B.Q |