Los Primos BBQ MI
Rating
1491
peak 1491 · rated over 2 contests
Contests
2
in the data
First seen
2019-05-04
latest 2025-07-19
Best ToY finish
#450
Master 2014
Grand champs
0
0 reserve
Category wins
1
1 podiums
Overall top-10s
0
of 2 contests
Avg finish
top 69%
overall standings
Perfect 180s
0
Walk rate
100%
contests with a top-10 call
Strongest meat
Chicken
avg 170.29 · weakest Brisket (153.62)
Road miles
524
mi across 2 mapped stops · furthest 524 mi
Purse competed for
$2K
listed at 1 contests — purses, not winnings
State championships
0 🏅
GCs in 1 state-championship entries
Master avg
659.26 / 720
1 Master contest · 0 GCs
Backyard avg
331.42 / 360
1 Backyard contest · 0 GCs
Master and Backyard overall scores sit on different scales (Master is out of 720, Backyard out of 360), so they're kept separate — averaging them together would be misleading.
Teams like this (closest power rating, MI first)
By meat
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 2 | 1 | 1 | 1 | 178.8572 | 161.7144 | 170.29 | top 43% |
| Pork Ribs | 2 | 1 | 0 | 0 | 169.7028 | 159.9544 | 164.83 | top 72% |
| Pork | 1 | 0 | 0 | 0 | 166.8228 | 166.8228 | 166.82 | top 64% |
| Brisket | 1 | 0 | 0 | 0 | 153.6228 | 153.6228 | 153.62 | top 88% |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
By state / province
| Where | Contests | GCs | Avg finish |
|---|---|---|---|
| MI | 1 | 0 | top 71% |
| VA | 1 | 0 | top 67% |
By contest size
| Field | Contests | GCs | Avg finish |
|---|---|---|---|
| Small (<20 teams) | 1 | 0 | top 71% |
| Medium (20–39) | 1 | 0 | top 67% |
The story so far
- Busiest season: 2025 (1 contest)
- Cooks mostly in MI (1 of 2 contests)
- Most-entered category: Chicken (2 entries)
- Average Master overall score: 659.26 / 720
- Average Backyard overall score: 331.42 / 360
Milestones
- 🚩 2019-05-04 — First tracked contest · BBQ Jamboree (Day 2)
- 📣 2019-05-04 — First call · BBQ Jamboree (Day 2)
- ⭐ 2019-05-04 — Career-best overall score (659.2572) · BBQ Jamboree (Day 2)
Category scores over time
Overall finish over time (top-% of field, lower is better)
Where they finish (overall)
Best vs average (by meat)
How entries end (by meat)
Team of the Year rank by season
Season by season
| Season | Contests | GCs | Top-10s | Category wins | Walk rate | Avg finish | Best overall (% of perfect) | Avg overall (% of perfect) |
|---|---|---|---|---|---|---|---|---|
| 2025 | 1 | 0 | 0 | 0 | 100% | top 71% | 92.1% | 92.1% |
| 2019 | 1 | 0 | 0 | 1 | 100% | top 67% | 91.6% | 91.6% |
Contest history (click a row for the event, a column to sort)
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2025-07-19 | Dowagiac BBQ Competition and Summer Festival (BACKYARD ONLY) Dowagiac, MI | 12 / 17 (331.4172) | 14 (161.7144) | 10 (169.7028) | — | — |
| 2019-05-04 | BBQ Jamboree (Day 2) 🏅 Fredericksburg, VA | 22 / 33 (659.2572) | 1 (178.8572) | 28 (159.9544) | 21 (166.8228) | 29 (153.6228) |
Career map (orange GC · green top-10 · grey the rest — tap a pin)
Team of the Year standings (rank per category by season — year links to the full board on kcbs.us)
| Year | Series | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2018 ↗ | Master | #1954 (60 pts) | #2012 (60 pts) | #1996 (60 pts) | #2030 (60 pts) | #1990 (60 pts) |
| 2017 ↗ | Master | #1691 (125 pts) | #1802 (120 pts) | #1480 (185 pts) | #2260 (60 pts) | #2055 (95 pts) |
| 2016 ↗ | Master | #1585 (160 pts) | #1883 (120 pts) | #1137 (295 pts) | #1505 (195 pts) | #1686 (150 pts) |
| 2015 ↗ | Master | #767 (450 pts) | #821 (440 pts) | #939 (375 pts) | #719 (520 pts) | #984 (340 pts) |
| 2014 ↗ | Master | #450 (858 pts) | #443 (848 pts) | #305 (1148 pts) | #539 (718 pts) | #458 (833 pts) |
| 2013 ↗ | Master | #1147 (239 pts) | #1599 (149 pts) | #1246 (234 pts) | #1472 (169 pts) | #920 (334 pts) |