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Bearded Boys BBQ NY

Rating

1483
peak 1502 · rated over 3 contests

Contests

5
in the data

First seen

2019-08-16
latest 2026-05-02

Best ToY finish

#1148
Master 2025

Grand champs

0
0 reserve

Category wins

0
0 podiums

Overall top-10s

0
of 5 contests

Avg finish

top 70%
overall standings

Perfect 180s

0

Current form

632.23
last 3 Master vs avg 632.23 (+0.00)

Walk rate

0%
contests with a top-10 call

Consistency

±12.84
std dev of Master overall scores (lower = steadier)

Strongest meat

Chicken
avg 162.66 · weakest Brisket (153.26)

Road miles

69
mi across 5 mapped stops

Schedule strength

77%
of rated fields were softer than their average draw (1575)

Purse competed for

$80K
listed at 4 contests — purses, not winnings

State championships

0 🏅
GCs in 3 state-championship entries

Master avg

632.23 / 720
3 Master contests · 0 GCs

⚔ Compare with another team

Storylines

⚔️ A tough matchup

SMOKIN HOGGZ BBQ - MA has come out ahead in 3 of their 3 shared contests.

🔁 The comeback

Off the trail for 6 years, then back at Grand American Barbecue New York State Championship (Open) (2025-08-02).

Teams like this (closest power rating, NY first)

By meat

CategoryEntriesCallsWinsPodiumsBestWorstAverageAvg finish
Chicken 3 0 0 0 166.8460 160.5600 162.66 top 83%
Pork Ribs 4 0 0 0 163.9772 147.9544 157.39 top 94%
Pork 3 0 0 0 165.0856 157.1544 160.74 top 81%
Brisket 3 0 0 0 155.9200 151.3484 153.26 top 91%

“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.

The story so far

Milestones

Power rating over time (1500 = average; recomputed nightly)

📈 Biggest rating jumps

SwingContestDate
+1.7Hudson Valley Ribfest2019-08-16

📉 Toughest weekends

SwingContestDate
-10.2Grand American Barbecue New York State Championship Open (OPEN FORMAT)2026-05-02
-8.4Grand American Barbecue New York State Championship (Open)2025-08-02

Category scores over time

Overall finish over time (top-% of field, lower is better)

Where they finish (overall)

Best vs average (by meat)

How entries end (by meat)

Team of the Year rank by season

Season by season

SeasonContestsGCsTop-10sCategory winsWalk rateAvg finishBest overall (% of perfect)Avg overall (% of perfect)
20263000 0% top 93% 87.7% 87.7%
20251000 0% top 91% 90.1% 90.1%
20191000 0% top 26%

Contest history (click a row for the event, a column to sort)

DateEventOverallChickenRibsPorkBrisket
2026-05-02 Grand American Barbecue New York State Championship Open (OPEN FORMAT) 🏅 New Paltz, NY 55 / 59 (631.2572) 59 (160.5600) 61 (154.8116) 55 (159.9656) 58 (155.9200)
2026-05-01 Grand American Barbecue World Championship Invitational (COMPETITOR SERIES) New Paltz, NY
2026-05-01 Grand American Barbecue World Championship (ONE MEAT RIBS) New Paltz, NY 17 (162.8000)
2025-08-02 Grand American Barbecue New York State Championship (Open) 🏅 Port Jervis, NY 43 / 47 (648.4232) 39 (166.8460) 41 (163.9772) 40 (165.0856) 45 (152.5144)
2019-08-16 Hudson Valley Ribfest 🏅 New Paltz, NY 14 / 53 (629.6572) 35 (160.5600) 48 (147.9544) 35 (157.1544) 42 (151.3484)

Career map (orange GC · green top-10 · grey the rest — tap a pin)

Team of the Year standings (rank per category by season — year links to the full board on kcbs.us)

YearSeriesOverallChickenRibsPorkBrisket
2025 ↗ Master #1148 (60 pts) #1221 (60 pts) #1293 (60 pts) #1190 (60 pts) #1190 (60 pts)
2019 ↗ Master #1957 (60 pts) #2049 (60 pts) #2028 (60 pts) #2032 (60 pts) #2012 (60 pts)

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