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Spitsbroek on Fire III

Apr 24–25, 2026 · Eede Holland, Netherlands · NETHERLANDS · 📍 Nieuweweg 2

Reps: Marianne Van Galen, Mayco Van Galen

🥇
693.6572 · Master Series — Overall
🥈
678.2056 · Master Series — Overall
🥉
677.7032 · Master Series — Overall

The Antwerp Smokers won Grand Champion at the Spitsbroek on Fire III on April 24, 2026 in Eede Holland, 4529 PW at Nieuweweg 2, scoring 693.6572 in a field of 11 teams. BBQ Hot Yard took Reserve Grand Champion with 678.2056. Category winners: Chicken — VH BBQ (178.8800); Pork Ribs — BBQ Hot Yard (171.4056); Pork — The Antwerp Smokers (177.7028); Brisket — The Antwerp Smokers (177.1428).

The contest at a glance (read off the scored boards)

How the field scored

Overall totals, every team on the board — tall stacks are where the pack sat.

How the meats cooked

Every board on one scale — the bar runs last score to first, the dot is the median.

  • Chicken 178.88
  • Pork Ribs 171.41
  • Pork 177.70
  • Brisket 177.14
146.80 178.88

Entries

11
4 judged meats · 1 ancillary

Top score

693.6572

Winning margin

15.4516
GC over RC

Field average

663.79
635.79693.66
median 666.13 · last place to winner

Perfect 180s

0

Tightest race

Pork Ribs
6.2628 pts across the top 5

Top-10 cutoff

639.8860
635.79693.66
10th place overall

Field spread

57.8628
winner to last place

Most consistent

avg finish 2.75 across 4 meats

Double threats

7
teams with 2+ top-5 calls

Widest winning margin

Chicken
won by 5.1772 pts — VH BBQ

How hot was the win?

Top 59%
beats 41% of 4711 Master Series wins in the data

Form held

Weak
ρ = -0.13 between pre-contest rating and finish

Field strength

1,591
avg power rating going in · stronger than 72% of contests

Top-rated in the field

rated 1808 pre-contest

Storylines (5 found in this contest's numbers)

Everything below is read straight out of the results — the number on each card is the one that made it a story.

An upset on the books

34-in-100 shot on pre-contest ratings

The ratings favoured the top seed the other 66 times in 100

The Antwerp Smokers came in rated below the field's top team, COOKLOUNGE BBQ, and took the Grand Championship anyway — roughly a 34-in-100 shot on pre-contest ratings.

  • champion 1691
  • top seed 1808

A statement win

15.4516 points clear of the field

Wider than 96% of the 4,710 championships in the data

The champion won by 15.4516 points — a wider margin than 96% of championships in the data.

A double category winner

2 category wins in a day

The Antwerp Smokers won Pork, Brisket — a double, and took the Grand Championship on top of it.

  • Pork 1st
  • Brisket 1st

How the title was won

4 of 4 meats called to the stage

The Antwerp Smokers took the title on 4 calls from 4 meats, with 2 outright wins — their weakest board was chicken at 6th.

  • Chicken 6th
  • Pork Ribs 3rd
  • Pork 1st
  • Brisket 1st

Score curves (score by finishing position — steep cliffs mean a spread field, flat lines a knife fight)

Category showdown (top / average / median score per meat)

Biggest rating movers (power-rating points won and lost at this contest)

Did form hold? (pre-contest rating vs overall finish — ratings called it if the dots climb to the right)

What a call cost (the score it took to finish 1st, 5th and 10th)

Category1st5th10th
Chicken178.8800171.4172159.9660
Pork Ribs171.4056165.1428153.6460
Pork177.7028166.2400159.9540
Brisket177.1428169.6684159.3716

Official results on kcbs.us ↗

Master Series

Overall

11 entries · top 693.6572 · median 666.1256

#TeamScore
1 The Antwerp Smokers 693.6572
2 BBQ Hot Yard 678.2056
3 VH BBQ 677.7032
4 Barbecoa BBQ Team 675.4172
5 Click & Q 671.9428
6 BUNCH OF SWINES 666.1256
7 COOKLOUNGE BBQ 660.9716
8 Just wing it BBQ team 656.9712
9 Grate Expectations 645.0284
10 RIVERLAND SMOKERS 639.8860
11 BBQ Brothers 635.7944

Chicken

11 entries · top 178.8800 · median 169.6916

#TeamScore
1 VH BBQ 178.8800
2 Barbecoa BBQ Team 173.7028
3 Grate Expectations 173.1084
4 COOKLOUNGE BBQ 171.9656
5 BUNCH OF SWINES 171.4172
6 The Antwerp Smokers 169.6916
7 BBQ Hot Yard 168.5372
8 Click & Q 167.3944
9 Just wing it BBQ team 165.0972
10 RIVERLAND SMOKERS 159.9660
11 BBQ Brothers 146.8000

Pork Ribs

11 entries · top 171.4056 · median 163.3944

#TeamScore
1 BBQ Hot Yard 171.4056
2 Barbecoa BBQ Team 170.8572
3 The Antwerp Smokers 169.1200
4 Just wing it BBQ team 165.6800
5 Click & Q 165.1428
6 COOKLOUNGE BBQ 163.3944
7 BUNCH OF SWINES 162.8000
8 Grate Expectations 160.5716
9 VH BBQ 156.5488
10 BBQ Brothers 153.6460
11 RIVERLAND SMOKERS 149.1200

Pork

11 entries · top 177.7028 · median 165.1428

#TeamScore
1 The Antwerp Smokers 177.7028
2 Click & Q 174.2972
3 BBQ Brothers 174.2628
4 VH BBQ 170.8344
5 COOKLOUNGE BBQ 166.2400
6 Barbecoa BBQ Team 165.1428
7 BBQ Hot Yard 165.1200
8 BUNCH OF SWINES 162.2400
9 RIVERLAND SMOKERS 160.5372
10 Just wing it BBQ team 159.9540
11 Grate Expectations 156.5372

Brisket

11 entries · top 177.1428 · median 166.2400

#TeamScore
1 The Antwerp Smokers 177.1428
2 BBQ Hot Yard 173.1428
3 VH BBQ 171.4400
4 RIVERLAND SMOKERS 170.2628
5 BUNCH OF SWINES 169.6684
6 Just wing it BBQ team 166.2400
7 Barbecoa BBQ Team 165.7144
8 Click & Q 165.1084
9 BBQ Brothers 161.0856
10 COOKLOUNGE BBQ 159.3716
11 Grate Expectations 154.8112

Ancillary categories

Run by the organizers alongside the sanctioned contest. These are judged on their own terms and do not count toward the overall score, so they're kept out of the meat stats above.

Ancillary — Asparagus

2 entries · top 173.7028 · median 170.2742

#TeamScore
1 VH BBQ 173.7028
2 RIVERLAND SMOKERS 166.8456

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