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Fire on the Mountain BBQ 2025
Jul 25–26, 2025
· Leburn, KY
· 📍 450 Kenny Champion Loop
· State championship
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Reps: Lygia (Lex) Vanegas , Robert Vanderipe
·
Prize money: $5,000
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703.9544 · Master Series — Overall
🥈
699.9428 · Master Series — Overall
🥉
696.5376 · Master Series — Overall
BLUE CHIP BBQ won Grand Champion at the Fire on the Mountain BBQ on July 25, 2025 in Leburn, KY at 450 Kenny Champion Loop, scoring 703.9544 in a field of 10 teams. MUDVILLE BBQ took Reserve Grand Champion with 699.9428. Category winners: Chicken — BLUE CHIP BBQ (176.5600); Pork Ribs — MUDVILLE BBQ (179.4400); Pork — Shiggin aint easy (177.7144); Brisket — Cotton BBQ (175.4056). This is the 1st of 2 editions of this contest on record; the next was held in 2026 .
The contest at a glance (read off the scored boards)
How the field scored
Overall totals, every team on the board — tall stacks are where the pack sat.
665.57
median 682.16
703.95 🏆
How the meats cooked
Every board on one scale — the bar runs last score to first, the dot is the median.
Chicken
176.56
Pork Ribs
179.44
Pork
177.71
Brisket
175.41
155.36
179.44
Winning margin 4.0116
GC over RC
Field average 683.50
665.57 703.95
median 682.16 · last place to winner
Tightest race Pork
3.4516 pts across the top 5
Top-10 cutoff 665.5656
665.57 703.95
10th place overall
Field spread 38.3888
winner to last place
Prize money $5,000
on the line
Most consistent avg finish 2.25 across 4 meats
Double threats 5
teams with 2+ top-5 calls
Widest winning margin Pork
How hot was the win? Top 18%
beats 82% of 4711 Master Series wins in the data
Form held Strong
ρ = -0.83 between pre-contest rating and finish
Field strength 1,599
avg power rating going in · stronger than 76% of contests
Top-rated in the field rated 1838 pre-contest
Storylines (2 found in this contest's numbers)
Everything below is read straight out of the results — the number on each card is the one that made it a story.
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Photo finishes
Tie
closest of 9 calls decided inside half a point
Pork places 2–3: UNCLE TOAD'S COMPETITION BBQ and BLUE CHIP BBQ tied on 175.4172 — settled by the KCBS tiebreaker. Pork places 6–7: CBF Que and MUDVILLE BBQ tied on 173.1200 — settled by the KCBS tiebreaker. Brisket places 1–2: Cotton BBQ and BLUE CHIP BBQ tied on 175.4056 — settled by the KCBS tiebreaker.
Pork 2–3 · tie Pork 6–7 · tie Brisket 1–2 · tie Brisket 5–6 · tie
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How the title was won
4 of 4
meats called to the stage
BLUE CHIP BBQ took the title on 4 calls from 4 meats, with 1 outright win — their weakest board was pork ribs at 3rd.
Chicken 1st Pork Ribs 3rd Pork 3rd Brisket 2nd
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Score curves (score by finishing position — steep cliffs mean a spread field, flat lines a knife fight)
Category showdown (top / average / median score per meat)
Biggest rating movers (power-rating points won and lost at this contest)
Did form hold? (pre-contest rating vs overall finish — ratings called it if the dots climb to the right)
What a call cost (the score it took to finish 1st, 5th and 10th)
Category 1st 5th 10th
Chicken 176.5600 171.9656 162.7884
Pork Ribs 179.4400 174.2628 166.2400
Pork 177.7144 174.2628 159.9428
Brisket 175.4056 170.8344 155.3600
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Master Series
Overall
10 entries · top 703.9544 · median 682.1600
Chicken
10 entries · top 176.5600 · median 170.8228
Pork Ribs
10 entries · top 179.4400 · median 172.8400
Pork
10 entries · top 177.7144 · median 173.6914
Brisket
10 entries · top 175.4056 · median 170.8344
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