The Pig's Blanket KY
Rating
1503
peak 1516
Contests
3
in the data
First seen
2019-10-04
latest 2019-10-25
Best ToY finish
#1040
Master 2018
Grand champs
1
0 reserve
Category wins
1
1 podiums
Overall top-10s
1
of 3 contests
Avg finish
top 48%
overall standings
Perfect 180s
0
Current form
666.89
last 3 vs career avg 666.89 (+0.00)
Walk rate
100%
contests with a top-10 call
Best single call
176.0000
Consistency
±14.62
std dev of overall scores (lower = steadier)
Strongest meat
Brisket
avg 168.74 · weakest Pork Ribs (159.35)
Road miles
368
mi across 3 mapped stops · furthest 214 mi
Storylines
🐣 Announced themselves early
Finished 1 of 12 at their very first tracked contest, Kentucky's Fort Harrod Beef Festival Grill-Off (COMPETITORS SERIES) (2019-10-04).
Teams like this (closest power rating, KY first)
By meat
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 2 | 1 | 0 | 0 | 173.1428 | 158.2056 | 165.67 | top 55% |
| Pork Ribs | 2 | 0 | 0 | 0 | 160.4912 | 158.2056 | 159.35 | top 83% |
| Pork | 2 | 1 | 0 | 0 | 167.3944 | 165.6684 | 166.53 | top 49% |
| Brisket | 3 | 1 | 1 | 1 | 176.0000 | 162.2400 | 168.74 | top 51% |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
By state / province
| Where | Contests | GCs | Avg finish |
|---|---|---|---|
| VA | 1 | 0 | top 75% |
| OH | 1 | 0 | top 61% |
| KY | 1 | 1 | top 8% |
By contest size
| Field | Contests | GCs | Avg finish |
|---|---|---|---|
| Small (<20 teams) | 1 | 1 | top 8% |
| Medium (20–39) | 2 | 0 | top 68% |
The story so far
- Busiest season: 2019 (3 contests)
- Cooks mostly in VA (1 of 3 contests)
- Most-entered category: Brisket (3 entries)
- First Grand Championship in the data: Kentucky's Fort Harrod Beef Festival Grill-Off (COMPETITORS SERIES) (2019-10-04)
- Wins it all in 33% of contests
- All-time average overall score: 666.89
Power rating over time (1500 = average; recomputed nightly)
Category scores over time
Overall finish over time (top-% of field, lower is better)
Where they finish (overall)
Best vs average (by meat)
Team of the Year rank by season
Season by season
| Season | Contests | GCs | Category wins | Best overall | Avg overall |
|---|---|---|---|---|---|
| 2019 | 3 | 1 | 1 | 687.3484 | 666.89 |
Contest history (click a row for the event, a column to sort)
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2019-10-25 | Zom-B-Q(BBQ Wythe US) Wytheville, VA | 15 / 20 (654.0568) | 17 (158.2056) | 16 (160.4912) | 8 (167.3944) | 14 (167.9656) |
| 2019-10-18 | Ohio Smoked Meat & BBQ Festival Nelsonville, OH | 17 / 28 (659.2568) | 7 (173.1428) | 24 (158.2056) | 16 (165.6684) | 21 (162.2400) |
| 2019-10-04 | Kentucky's Fort Harrod Beef Festival Grill-Off (COMPETITORS SERIES) Harrodsburg, KY | 1 / 12 (687.3484) | — | — | — | 1 (176.0000) |
Team of the Year standings (rank per category by season — year links to the full board on kcbs.us)
| Year | Series | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2018 ↗ | Master | #1040 (263 pts) | #944 (338 pts) | #1495 (148 pts) | #944 (338 pts) | #1081 (268 pts) |
| 2016 ↗ | Master | #2020 (105 pts) | #1736 (145 pts) | #2109 (105 pts) | #2114 (100 pts) | #1749 (135 pts) |
| 2015 ↗ | Master | #2040 (79 pts) | #2714 (59 pts) | #1497 (179 pts) | #2211 (64 pts) | #2000 (99 pts) |
| 2014 ↗ | Master | #1887 (111 pts) | #1928 (121 pts) | #2001 (106 pts) | #2706 (61 pts) | #1542 (176 pts) |