SCORCH AND RESQUE CO
Rating
1495
peak 1502
Contests
2
in the data
First seen
2019-05-10
latest 2019-08-02
Best ToY finish
#133
Master 2016
Grand champs
0
0 reserve
Category wins
0
1 podiums
Overall top-10s
0
of 2 contests
Avg finish
top 61%
overall standings
Perfect 180s
0
Walk rate
100%
contests with a top-10 call
Strongest meat
Pork Ribs
avg 169.71 · weakest Pork (156.53)
Road miles
182
mi across 2 mapped stops · furthest 91 mi
Teams like this (closest power rating, CO first)
By meat
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 2 | 0 | 0 | 0 | 161.6572 | 153.6800 | 157.67 | top 76% |
| Pork Ribs | 2 | 1 | 0 | 1 | 174.8572 | 164.5716 | 169.71 | top 26% |
| Pork | 2 | 0 | 0 | 0 | 159.4172 | 153.6456 | 156.53 | top 82% |
| Brisket | 2 | 1 | 0 | 0 | 166.2856 | 165.6800 | 165.98 | top 44% |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
By contest size
| Field | Contests | GCs | Avg finish |
|---|---|---|---|
| Medium (20–39) | 1 | 0 | top 46% |
| Large (40+) | 1 | 0 | top 76% |
The story so far
- Busiest season: 2019 (2 contests)
- Cooks mostly in CO (2 of 2 contests)
- Most-entered category: Chicken (2 entries)
- All-time average overall score: 649.90
Category scores over time
Overall finish over time (top-% of field, lower is better)
Where they finish (overall)
Best vs average (by meat)
Team of the Year rank by season
Season by season
| Season | Contests | GCs | Category wins | Best overall | Avg overall |
|---|---|---|---|---|---|
| 2019 | 2 | 0 | 0 | 651.9316 | 649.90 |
Contest history (click a row for the event, a column to sort)
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2019-08-02 | San Luis Valley Beat the Heat BBQ Alamosa, CO | 41 / 54 (647.8628) | 49 (153.6800) | 3 (174.8572) | 46 (153.6456) | 28 (165.6800) |
| 2019-05-10 | Wild West BBQ Cook-Off Lamar, CO | 13 / 28 (651.9316) | 17 (161.6572) | 13 (164.5716) | 22 (159.4172) | 10 (166.2856) |
Team of the Year standings (rank per category by season — year links to the full board on kcbs.us)
| Year | Series | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2019 ↗ | Master | #1296 (173 pts) | #1441 (153 pts) | #892 (348 pts) | #1543 (128 pts) | #1259 (188 pts) |
| 2018 ↗ | Master | #792 (412 pts) | #702 (507 pts) | #612 (597 pts) | #888 (367 pts) | #875 (377 pts) |
| 2017 ↗ | Master | #738 (511 pts) | #756 (526 pts) | #584 (691 pts) | #852 (461 pts) | #776 (501 pts) |
| 2016 ↗ | Master | #133 (1788 pts) | #212 (1373 pts) | #124 (1683 pts) | #239 (1323 pts) | #179 (1570 pts) |
| 2015 ↗ | Master | #345 (1084 pts) | #201 (1439 pts) | #230 (1324 pts) | #397 (934 pts) | #350 (1029 pts) |
| 2014 ↗ | Master | #292 (1201 pts) | #264 (1221 pts) | #267 (1256 pts) | #256 (1256 pts) | #230 (1391 pts) |
| 2013 ↗ | Master | #553 (567 pts) | #483 (667 pts) | #536 (617 pts) | #475 (687 pts) | #574 (557 pts) |