Monster Pit BBQ IN
Rating
1479
peak 1479
Contests
2
in the data
First seen
2024-06-14
latest 2024-07-20
Grand champs
0
0 reserve
Category wins
0
0 podiums
Overall top-10s
0
of 2 contests
Avg finish
top 86%
overall standings
Perfect 180s
0
Walk rate
0%
contests with a top-10 call
Strongest meat
Chicken
avg 156.25 · weakest Pork Ribs (150.26)
Road miles
86
mi across 2 mapped stops · furthest 86 mi
Teams like this (closest power rating, IN first)
By meat
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 2 | 0 | 0 | 0 | 167.4400 | 145.0512 | 156.25 | top 76% |
| Pork Ribs | 2 | 0 | 0 | 0 | 153.0972 | 147.4172 | 150.26 | top 89% |
| Pork | 0 | 0 | 0 | 0 | — | — | — | — |
| Brisket | 0 | 0 | 0 | 0 | — | — | — | — |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
By state / province
| Where | Contests | GCs | Avg finish |
|---|---|---|---|
| MI | 1 | 0 | top 78% |
| IN | 1 | 0 | top 93% |
The story so far
- Busiest season: 2024 (2 contests)
- Cooks mostly in MI (1 of 2 contests)
- Most-entered category: Chicken (2 entries)
- All-time average overall score: 306.50
Category scores over time
Overall finish over time (top-% of field, lower is better)
Where they finish (overall)
Best vs average (by meat)
Season by season
| Season | Contests | GCs | Category wins | Best overall | Avg overall |
|---|---|---|---|---|---|
| 2024 | 2 | 0 | 0 | 320.5372 | 306.50 |
Contest history (click a row for the event, a column to sort)
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2024-07-20 | Dowagiac BBQ Competition and Summer Festival (BACKYARD ONLY) Dowagiac, MI | 18 / 23 (320.5372) | 13 (167.4400) | 21 (153.0972) | — | — |
| 2024-06-14 | Squeal on the Eel Festival (BACKYARD ONLY) Logansport, IN | 26 / 28 (292.4684) | 27 (145.0512) | 24 (147.4172) | — | — |