SMOKIN' GAVEL BBQ SD
Rating
1487
peak 1487
Contests
2
in the data
First seen
2025-06-05
latest 2025-06-06
Best ToY finish
#1148
Master 2025
Grand champs
0
0 reserve
Category wins
0
0 podiums
Overall top-10s
0
of 2 contests
Avg finish
top 98%
overall standings
Perfect 180s
0
Walk rate
0%
contests with a top-10 call
Strongest meat
Pork
avg 168.58 · weakest Brisket (119.77)
Road miles
0
mi across 2 mapped stops
Teams like this (closest power rating, SD first)
By meat
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 1 | 0 | 0 | 0 | 151.9544 | 151.9544 | 151.95 | top 96% |
| Pork Ribs | 2 | 0 | 0 | 0 | 161.0856 | 151.9428 | 156.51 | top 88% |
| Pork | 1 | 0 | 0 | 0 | 168.5828 | 168.5828 | 168.58 | top 48% |
| Brisket | 1 | 0 | 0 | 0 | 119.7716 | 119.7716 | 119.77 | top 100% |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
The story so far
- Busiest season: 2025 (2 contests)
- Cooks mostly in SD (2 of 2 contests)
- Most-entered category: Pork Ribs (2 entries)
- All-time average overall score: 601.39
Category scores over time
Overall finish over time (top-% of field, lower is better)
Where they finish (overall)
Best vs average (by meat)
Season by season
| Season | Contests | GCs | Category wins | Best overall | Avg overall |
|---|---|---|---|---|---|
| 2025 | 2 | 0 | 0 | 601.3944 | 601.39 |
Contest history (click a row for the event, a column to sort)
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2025-06-06 | Original SD BBQ Championships Huron, SD | 47 / 48 (601.3944) | 46 (151.9544) | 38 (161.0856) | 23 (168.5828) | 48 (119.7716) |
| 2025-06-05 | Original SD BBQ Championships (One Meat Ribs) Huron, SD | — | — | 28 (151.9428) | — | — |
Team of the Year standings (rank per category by season — year links to the full board on kcbs.us)
| Year | Series | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2025 ↗ | Master | #1148 (60 pts) | #1221 (60 pts) | #1095 (114 pts) | #1148 (70 pts) | #1190 (60 pts) |