High-water mark
665.6688
career-best overall
92.5% of a perfect 720
Their best day on record: 665.6688 at Bates County Barbecue State Championship & Festival — 92.5% of a perfect 720.
- Master
- Sep 5, 2014
Burin Down The Hog is a competition barbecue team with 1 Kansas City Barbeque Society (KCBS) contest on record in 2014. Their best overall finish is 11th of 43 at the Bates County Barbecue State Championship & Festival (2014).
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 1 | 1 | 0 | 0 | 177.1544 | 177.1544 | 177.15 | top 12% |
| Pork Ribs | 1 | 0 | 0 | 0 | 164.5716 | 164.5716 | 164.57 | top 44% |
| Pork | 1 | 0 | 0 | 0 | 168 | 168 | 168 | top 30% |
| Brisket | 1 | 0 | 0 | 0 | 155.9428 | 155.9428 | 155.94 | top 63% |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| Sep 5, 2014 | Bates County Barbecue State Championship & Festival 🏅 Butler, MO | 11 / 43 (665.6688) | 5 (177.1544) | 19 (164.5716) | 13 (168) | 27 (155.9428) |