They almost always walk
A call in 6 of 8 contests
A top-10 category call in 75% of their 8 contests — they get to the stage more often than not.
Each card leads with the number that made it a story — read straight out of their results, no editorialising.
A call in 6 of 8 contests
A top-10 category call in 75% of their 8 contests — they get to the stage more often than not.
BUNCH OF SWINES ahead in 100% of their meetings
BUNCH OF SWINES has come out ahead in 4 of their 4 shared contests.
Pork is where the weekend gets away from them — it averages 19.44 points below their pork ribs, and turns into a call 25% of the time against 38%.
Ahead in 100% of their meetings
They've finished ahead of Smaakmakers in 3 of their 3 shared contests.
BUNCH OF SWINES ahead 100% of the time
Even in their strongest meat, BUNCH OF SWINES has out-cooked them in 4 of 4 shared pork ribs entries.
Something about May: average finish in the top 32% across 3 contests, versus top 60% the rest of the year.
Contest to contest, they've covered roughly 18,425 miles across 8 mapped stops — the longest single trip being 4,484 miles to Smoke in the North.
The nearest teams in the power rankings, with a different reason on each card — six teams on one rating are rarely on it for the same reason. Rating decides who makes the list; where teams tie on it, the ones this team has actually cooked against come first, then teams at a similar point in their own career. KCBS doesn’t publish where a team is from, so nothing here is inferred from geography.
131 rated teams sit within a point of this rating, so a place on this list means the numbers match — no more than that.
One contest in common so far: too few to settle anything, but a team Flaming Pig BBQ has actually stood beside rather than a stranger on the same rating.
⚔ Head-to-headCareers of much the same size, 7 contests to 8, so neither rating has had more chance to settle than the other.
⚔ Head-to-headLevel with Flaming Pig BBQ on power rating, which is the whole reason they're on the list.
⚔ Head-to-headThis is the highest they've ever been rated, 8 rated contests in — a team sitting at its own career peak.
⚔ Head-to-headBoth teams' first contest in the data came in 2013.
⚔ Head-to-headCareers of much the same size, 6 contests to 8, so neither rating has had more chance to settle than the other.
⚔ Head-to-head| Opponent | Meetings | Ahead | Behind | Win rate | |
|---|---|---|---|---|---|
| ALLSEASONED DUTCH BBQ TEAM | 5 | 3 | 2 | 60% | ⚔ compare |
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 8 | 4 | 1 | 2 | 170.2628 | 151.9772 | 160.54 | top 53% |
| Pork Ribs | 8 | 3 | 0 | 0 | 167.9772 | 146.7772 | 162.14 | top 42% |
| Pork | 8 | 2 | 0 | 0 | 167.4056 | 20.0000 | 142.69 | top 62% |
| Brisket | 8 | 2 | 0 | 0 | 172.0000 | 133.6228 | 155.74 | top 59% |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
| Where | Contests | GCs | Avg finish |
|---|---|---|---|
| NC | 1 | 0 | top 89% |
| IL | 1 | 0 | top 45% |
| EU | 1 | 0 | top 67% |
| TN | 1 | 0 | top 87% |
| Field | Contests | GCs | Avg finish |
|---|---|---|---|
| Small (<20 teams) | 1 | 0 | top 67% |
| Medium (20–39) | 3 | 0 | top 52% |
| Large (40+) | 4 | 0 | top 64% |
| Swing | Contest | Date |
|---|---|---|
| +10.8 | Tony Stone Low & Slow BBQ Competition | 2013-05-18 |
| +5.7 | Tony Stone Low & Slow BBQ Competition | 2015-05-23 |
| +3.6 | Beers, Fries & BBQ II - The Belgian Championship Low & Slow BBQ | 2015-05-09 |
| +2.5 | 9th Annual Lambs Farm Barn Burner Bar-B-Q | 2014-10-17 |
| Swing | Contest | Date |
|---|---|---|
| -14.5 | Smoke in the North | 2015-08-01 |
| -9.9 | Hog Happnin' | 2014-10-31 |
| -5.2 | Smoke in the North | 2014-08-02 |
| Season | Contests | GCs | Top-10s | Category wins | Walk rate | Avg finish | Best overall (% of perfect) | Avg overall (% of perfect) |
|---|---|---|---|---|---|---|---|---|
| 2015 | 3 | 0 | 0 | 1 | 100% | top 57% | 90.1% | 82.8% |
| 2014 | 3 | 0 | 1 | 0 | 67% | top 67% | 90.8% | 89.1% |
| 2013 | 2 | 0 | 1 | 0 | 50% | top 53% | 89.1% | 87.2% |
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2015-08-01 | Smoke in the North Gunnilse/Gothenburg, | 25 / 26 (503.4172) | 21 (151.9772) | 9 (167.4744) | 26 (20.0000) | 9 (163.9656) |
| 2015-05-23 | Tony Stone Low & Slow BBQ Competition Hoofddorp Netherlands, | 23 / 68 (649.0400) | 8 (170.2628) | 13 (165.7144) | 16 (167.4056) | 61 (145.6572) |
| 2015-05-09 | Beers, Fries & BBQ II - The Belgian Championship Low & Slow BBQ Kapermolenpark / Hasselt / Bel, | 16 / 38 (636.4688) | 1 (169.6916) | 18 (157.1544) | 23 (155.4172) | 20 (154.2056) |
| 2014-10-31 | Hog Happnin' Shelby, NC | 54 / 61 (627.7256) | 54 (157.6456) | 59 (146.7772) | 50 (158.2172) | 36 (165.0856) |
| 2014-10-17 | 9th Annual Lambs Farm Barn Burner Bar-B-Q Libertyville, IL | 19 / 42 (653.5540) | 33 (155.9312) | 10 (167.9772) | 28 (157.6456) | 4 (172.0000) |
| 2014-08-02 | Smoke in the North Olofstorp Sweden, EU | 10 / 15 (642.8800) | 10 (159.4400) | 4 (167.4400) | 10 (160.5944) | 11 (155.4056) |
| 2013-10-25 | Jack Daniel's World Championship Invitational Barbecue (JUDGES BY INVITATION ONLY) unrated Lynchburg, TN | 84 / 97 (614.1256) | 87 (153.6800) | 45 (165.7028) | 65 (161.1200) | 96 (133.6228) |
| 2013-05-18 | Tony Stone Low & Slow BBQ Competition Hoofddorp, Netherlands, | 6 / 32 (641.7138) | 2 (165.7142) | 12 (158.8568) | 10 (161.1428) | 17 (156.0000) |