Grilla BoarFare IL
Contests
2
in the data
First seen
latest
Grand champs
0
0 reserve
Category wins
0
0 podiums
Overall top-10s
0
of 2 contests
Avg finish
top 87%
overall standings
Perfect 180s
0
Walk rate
0%
contests with a top-10 call
Strongest meat
Pork Ribs
avg 142.23 · weakest Chicken (136.89)
By meat
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 2 | 0 | 0 | 0 | 146.3316 | 127.4516 | 136.89 | top 77% |
| Pork Ribs | 1 | 0 | 0 | 0 | 142.2284 | 142.2284 | 142.23 | top 82% |
| Pork | 0 | 0 | 0 | 0 | — | — | — | — |
| Brisket | 0 | 0 | 0 | 0 | — | — | — | — |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
The story so far
- Busiest season: — (2 contests)
- Cooks mostly in IL (2 of 2 contests)
- Most-entered category: Chicken (2 entries)
- All-time average overall score: 208.01
Category scores over time
Overall finish over time (top-% of field, lower is better)
Where they finish (overall)
Best vs average (by meat)
Season by season
| Season | Contests | GCs | Category wins | Best overall | Avg overall |
|---|---|---|---|---|---|
| — | 2 | 0 | 0 | 288.5600 | 208.01 |
Contest history (click a row for the event, a column to sort)
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| Vine St BBQ Competition & Fest (BACKYARD ONLY) Park Ridge, IL | 38 / 38 (127.4516) | 35 (127.4516) | — | — | — | |
| Vine St BBQ Competition & Fest (BACKYARD ONLY) Park Ridge, IL | 29 / 39 (288.5600) | 24 (146.3316) | 32 (142.2284) | — | — |