SMOKINCHEESEHEADZ WI
Rating
1487
peak 1487 · rated over 2 contests
Contests
2
in the data
First seen
2019-08-23
latest 2019-08-24
Grand champs
0
0 reserve
Category wins
0
1 podiums
Overall top-10s
0
of 2 contests
Avg finish
top 76%
overall standings
Perfect 180s
0
Walk rate
50%
contests with a top-10 call
Strongest meat
Brisket
avg 161.12 · weakest Chicken (154.25)
Road miles
0
mi across 2 mapped stops
Purse competed for
$16K
listed at 2 contests — purses, not winnings
State championships
0 🏅
GCs in 2 state-championship entries
Master avg
631.55 / 720
2 Master contests · 0 GCs
Teams like this (closest power rating, WI first)
By meat
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 2 | 0 | 0 | 0 | 162.2628 | 146.2400 | 154.25 | top 93% |
| Pork Ribs | 2 | 1 | 0 | 1 | 177.7372 | 137.0172 | 157.38 | top 53% |
| Pork | 2 | 0 | 0 | 0 | 168.5372 | 149.0632 | 158.80 | top 67% |
| Brisket | 2 | 0 | 0 | 0 | 164.0000 | 158.2400 | 161.12 | top 73% |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
Contest-by-contest record (recurring contests they've cooked twice or more)
| Contest | Visits | Best | GCs | Avg finish | Last visit |
|---|---|---|---|---|---|
| 8th Annual Death Door Barbeque(DAY 2) | 2 | 15 | 0 | top 76% | 2019-08-24 |
The story so far
- Busiest season: 2019 (2 contests)
- Cooks mostly in WI (2 of 2 contests)
- Most-entered category: Chicken (2 entries)
- Average Master overall score: 631.55 / 720
Milestones
- 🚩 2019-08-23 — First tracked contest · 8th Annual Death Door Barbeque(DAY 1)
- 📣 2019-08-24 — First call · 8th Annual Death Door Barbeque(DAY 2)
- ⭐ 2019-08-24 — Career-best overall score (672.5372) · 8th Annual Death Door Barbeque(DAY 2)
Category scores over time
Overall finish over time (top-% of field, lower is better)
Where they finish (overall)
Best vs average (by meat)
How entries end (by meat)
Season by season
| Season | Contests | GCs | Top-10s | Category wins | Walk rate | Avg finish | Best overall (% of perfect) | Avg overall (% of perfect) |
|---|---|---|---|---|---|---|---|---|
| 2019 | 2 | 0 | 0 | 0 | 50% | top 76% | 93.4% | 87.7% |
Contest history (click a row for the event, a column to sort)
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2019-08-24 | 8th Annual Death Door Barbeque(DAY 2) 🏅 Washington Island, WI | 15 / 29 (672.5372) | 25 (162.2628) | 2 (177.7372) | 12 (168.5372) | 19 (164.0000) |
| 2019-08-23 | 8th Annual Death Door Barbeque(DAY 1) 🏅 Washington Island, WI | 30 / 30 (590.5604) | 30 (146.2400) | 30 (137.0172) | 28 (149.0632) | 24 (158.2400) |