Smokin T-bone BBQ UT
Rating
1486
peak 1486
Contests
1
in the data
First seen
2020-06-19
latest 2020-06-19
Grand champs
0
0 reserve
Category wins
0
0 podiums
Overall top-10s
0
of 1 contests
Avg finish
top 97%
overall standings
Perfect 180s
0
Walk rate
0%
contests with a top-10 call
Strongest meat
Chicken
avg 162.82 · weakest Pork Ribs (159.98)
Teams like this (closest power rating, UT first)
By meat
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 1 | 0 | 0 | 0 | 162.8228 | 162.8228 | 162.82 | top 88% |
| Pork Ribs | 1 | 0 | 0 | 0 | 159.9772 | 159.9772 | 159.98 | top 84% |
| Pork | 0 | 0 | 0 | 0 | — | — | — | — |
| Brisket | 0 | 0 | 0 | 0 | — | — | — | — |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
The story so far
- Busiest season: 2020 (1 contest)
- Cooks mostly in UT (1 of 1 contests)
- Most-entered category: Chicken (1 entries)
- All-time average overall score: 322.80
Best vs average (by meat)
Season by season
| Season | Contests | GCs | Category wins | Best overall | Avg overall |
|---|---|---|---|---|---|
| 2020 | 1 | 0 | 0 | 322.8000 | 322.80 |
Contest history (click a row for the event, a column to sort)
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2020-06-19 | Traeger NorUt State BBQ Championship Riverdale, UT | 31 / 32 (322.8000) | 28 (162.8228) | 27 (159.9772) | — | — |