Dr. Carnivore WI
Rating
1510
peak 1510 · rated over 1 contests
Contests
1
in the data
First seen
2020-10-16
latest 2020-10-16
Grand champs
0
0 reserve
Category wins
0
0 podiums
Overall top-10s
1
of 1 contests
Avg finish
top 14%
overall standings
Perfect 180s
0
Walk rate
100%
contests with a top-10 call
Strongest meat
Pork Ribs
avg 140.59 · weakest Chicken (133.10)
State championships
0 🏅
GCs in 1 state-championship entries
Backyard avg
273.69 / 360
1 Backyard contest · 0 GCs
Teams like this (closest power rating, WI first)
By meat
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 1 | 1 | 0 | 0 | 133.0972 | 133.0972 | 133.10 | top 16% |
| Pork Ribs | 1 | 1 | 0 | 0 | 140.5944 | 140.5944 | 140.59 | top 14% |
| Pork | 0 | 0 | 0 | 0 | — | — | — | — |
| Brisket | 0 | 0 | 0 | 0 | — | — | — | — |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
The story so far
- Busiest season: 2020 (1 contest)
- Cooks mostly in WI (1 of 1 contests)
- Most-entered category: Chicken (1 entries)
- Average Backyard overall score: 273.69 / 360
Milestones
- 🚩 2020-10-16 — First tracked contest · Best of the Midwest BBQ
- 📣 2020-10-16 — First call · Best of the Midwest BBQ
- ⭐ 2020-10-16 — Career-best overall score (273.6916) · Best of the Midwest BBQ
Best vs average (by meat)
How entries end (by meat)
Season by season
| Season | Contests | GCs | Top-10s | Category wins | Walk rate | Avg finish | Best overall (% of perfect) | Avg overall (% of perfect) |
|---|---|---|---|---|---|---|---|---|
| 2020 | 1 | 0 | 1 | 0 | 100% | top 14% | 76% | 76% |
Contest history (click a row for the event, a column to sort)
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2020-10-16 | Best of the Midwest BBQ 🏅 Union Grove, WI | 7 / 50 (273.6916) | 8 (133.0972) | 7 (140.5944) | — | — |