A razor-thin finish
Closer than 95% of the 4,710 championships in the data
The Grand Championship was decided by 0.1716 points — closer than 95% of every championship in the data.
- Smokin it Up BBQ
- GRILLA WARFARE BBQ
Dec 3–4, 2021 · Claremont, Australia · AUSTRALIA · 📍 Claremont Showgrounds
Reps: Karina Rumens, Rob Stevens
Smokin it up BBQ Australia won Grand Champion at the Brew N Que Perth 2021 on December 3, 2021 in Claremont, 6010 at Claremont Showgrounds, scoring 669.2344 in a field of 23 teams. GRILLA WARFARE BBQ took Reserve Grand Champion with 669.0628. Category winners: Chicken — GRILLA WARFARE BBQ (176.5944); Pork Ribs — BLUE MIST BBQ (173.7256); Pork — Perth BBQ School Varsity (174.8456); Brisket — Grillin Daily (178.8800).
Overall totals, every team on the board — tall stacks are where the pack sat.
Every board on one scale — the bar runs last score to first, the dot is the median.
Everything below is read straight out of the results — the number on each card is the one that made it a story.
Closer than 95% of the 4,710 championships in the data
The Grand Championship was decided by 0.1716 points — closer than 95% of every championship in the data.
Smokin it up BBQ Australia won the Grand Championship without winning a single meat — 4 calls from 4 boards, best of them 5th. Consistency beat fireworks.
Chicken places 7–8: Barking Gecko BBQ edged Outagas BBQ by 0.0112. Brisket places 2–3: Pit Bull Smokers edged Firestarter by 0.0228. Brisket places 7–8: K Dog BBQ edged Perth BBQ School Varsity by 0.0228.
| Category | 1st | 5th | 10th |
|---|---|---|---|
| Chicken | 176.5944 | 168.5484 | 163.4172 |
| Pork Ribs | 173.7256 | 168.5600 | 158.2744 |
| Pork | 174.8456 | 168.0228 | 163.4056 |
| Brisket | 178.8800 | 169.6800 | 162.8456 |
23 entries · top 669.2344 · median 633.6112
23 entries · top 176.5944 · median 161.7600
23 entries · top 173.7256 · median 156.5488
23 entries · top 174.8456 · median 161.0972
23 entries · top 178.8800 · median 159.9772