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Birdies Barnyard BBQ

Jul 29–30, 2016 · Kohler, WI · 📍 6018 Superior AV

🥇
683.4172 · Master Series — Overall
🥈
676.5372 · Master Series — Overall
🥉
673.6684 · Master Series — Overall

BIG "E" BBQ won Grand Champion at the Birdies Barnyard BBQ on July 29, 2016 in Kohler, WI at 6018 Superior AV, scoring 683.4172 in a field of 17 teams. 5 FINGER BBQ took Reserve Grand Champion with 676.5372. Category winners: Chicken — 5 FINGER BBQ (176.5600); Pork Ribs — HILL-BILLY BBQ (176.0000); Pork — T-MAC SMOKIN (171.4172); Brisket — TIM'S FULL BELLI DELI (174.2628).

The contest at a glance (read off the scored boards)

How the field scored

Overall totals, every team on the board — tall stacks are where the pack sat.

How the meats cooked

Every board on one scale — the bar runs last score to first, the dot is the median.

  • Chicken 176.56
  • Pork Ribs 176
  • Pork 171.42
  • Brisket 174.26
20 176.56

Entries

17
4 judged meats

Top score

683.4172

Winning margin

6.8800
GC over RC

Field average

637.08
503.95683.42
median 649.13 · last place to winner

Perfect 180s

0

Tightest race

Brisket
5.1200 pts across the top 5

Top-10 cutoff

647.3488
503.95683.42
10th place overall

Field spread

179.4628
winner to last place

Most consistent

avg finish 2.75 across 4 meats

Double threats

6
teams with 2+ top-5 calls

Widest winning margin

Chicken
won by 4 pts — 5 FINGER BBQ

How hot was the win?

Top 85%
beats 15% of 4715 Master Series wins in the data

Form held

Strong
ρ = -0.73 between pre-contest rating and finish

Field strength

1,579
avg power rating going in · stronger than 63% of contests

Top-rated in the field

rated 1795 pre-contest

Storylines (2 found in this contest's numbers)

Everything below is read straight out of the results — the number on each card is the one that made it a story.

Won without a category win

4 of 4 meats called to the stage

BIG "E" BBQ won the Grand Championship without winning a single meat — 4 calls from 4 boards, best of them 2nd. Consistency beat fireworks.

  • Chicken 3rd
  • Pork Ribs 2nd
  • Pork 4th
  • Brisket 2nd

Score curves (score by finishing position — steep cliffs mean a spread field, flat lines a knife fight)

Category showdown (top / average / median score per meat)

Biggest rating movers (power-rating points won and lost at this contest)

Did form hold? (pre-contest rating vs overall finish — ratings called it if the dots climb to the right)

What a call cost (the score it took to finish 1st, 5th and 10th)

Category1st5th10th
Chicken176.5600169.7028166.2744
Pork Ribs176166.2628160.5600
Pork171.4172163.9428161.1200
Brisket174.2628169.1428157.7028

Official results on kcbs.us ↗

Master Series

Overall

17 entries · top 683.4172 · median 649.1316

#TeamScore
1 BIG "E" BBQ 683.4172
2 5 FINGER BBQ 676.5372
3 HILL-BILLY BBQ 673.6684
4 PLASTERED PORK BBQ 669.6000
5 TIM'S FULL BELLI DELI 667.3484
6 T-MAC SMOKIN 665.0628
7 FREEMAN BROTHERS BBQ 664.4912
8 BUCKAROO BBQ 654.7656
9 FOX RIVER BBQ 649.1316
10 SECOND HAND SMOKE SLV 647.3488
11 QUAU 636.9480
12 Parruthead's Tact-i-Que 631.3832
13 LEGENDS OF SMOKE - TEAM RED ARROW 619.3136
14 THE GOOD OLD BASTER BOYS 601.5540
15 OINK MASTER 597.6004
16 NAPOLEON REVOLUTION BBQ 588.2976
17 BURNITA BAR-B-QUE 503.9544

Chicken

17 entries · top 176.5600 · median 166.2856

#TeamScore
1 5 FINGER BBQ 176.5600
2 PLASTERED PORK BBQ 172.5600
3 BIG "E" BBQ 170.3200
4 BUCKAROO BBQ 170.2628
5 HILL-BILLY BBQ 169.7028
6 QUAU 169.6684
7 TIM'S FULL BELLI DELI 169.1428
8 FOX RIVER BBQ 169.1200
9 FREEMAN BROTHERS BBQ 166.2856
10 SECOND HAND SMOKE SLV 166.2744
11 T-MAC SMOKIN 164.5372
12 LEGENDS OF SMOKE - TEAM RED ARROW 162.2856
13 THE GOOD OLD BASTER BOYS 158.8456
14 Parruthead's Tact-i-Que 158.8344
15 OINK MASTER 158.8344
16 NAPOLEON REVOLUTION BBQ 157.6916
17 BURNITA BAR-B-QUE 20

Pork Ribs

17 entries · top 176 · median 161.0972

#TeamScore
1 HILL-BILLY BBQ 176
2 BIG "E" BBQ 174.2744
3 5 FINGER BBQ 170.8572
4 QUAU 166.2856
5 TIM'S FULL BELLI DELI 166.2628
6 BUCKAROO BBQ 166.2628
7 FREEMAN BROTHERS BBQ 163.4172
8 SECOND HAND SMOKE SLV 162.8116
9 PLASTERED PORK BBQ 161.0972
10 BURNITA BAR-B-QUE 160.5600
11 FOX RIVER BBQ 160.0344
12 T-MAC SMOKIN 159.9656
13 Parruthead's Tact-i-Que 158.8572
14 OINK MASTER 158.8116
15 LEGENDS OF SMOKE - TEAM RED ARROW 154.8456
16 THE GOOD OLD BASTER BOYS 138.8000
17 NAPOLEON REVOLUTION BBQ 132.3888

Pork

17 entries · top 171.4172 · median 162.2744

#TeamScore
1 T-MAC SMOKIN 171.4172
2 FREEMAN BROTHERS BBQ 167.9656
3 HILL-BILLY BBQ 166.8456
4 BIG "E" BBQ 165.1200
5 PLASTERED PORK BBQ 163.9428
6 THE GOOD OLD BASTER BOYS 163.4400
7 Parruthead's Tact-i-Que 163.4172
8 BURNITA BAR-B-QUE 162.8344
9 FOX RIVER BBQ 162.2744
10 BUCKAROO BBQ 161.1200
11 SECOND HAND SMOKE SLV 160.5372
12 5 FINGER BBQ 159.4056
13 TIM'S FULL BELLI DELI 157.6800
14 LEGENDS OF SMOKE - TEAM RED ARROW 157.1084
15 NAPOLEON REVOLUTION BBQ 150.2284
16 OINK MASTER 146.8344
17 QUAU 145.6224

Brisket

17 entries · top 174.2628 · median 157.7256

#TeamScore
1 TIM'S FULL BELLI DELI 174.2628
2 BIG "E" BBQ 173.7028
3 PLASTERED PORK BBQ 172
4 5 FINGER BBQ 169.7144
5 T-MAC SMOKIN 169.1428
6 FREEMAN BROTHERS BBQ 166.8228
7 HILL-BILLY BBQ 161.1200
8 BURNITA BAR-B-QUE 160.5600
9 SECOND HAND SMOKE SLV 157.7256
10 FOX RIVER BBQ 157.7028
11 BUCKAROO BBQ 157.1200
12 QUAU 155.3716
13 Parruthead's Tact-i-Que 150.2744
14 NAPOLEON REVOLUTION BBQ 147.9888
15 LEGENDS OF SMOKE - TEAM RED ARROW 145.0740
16 THE GOOD OLD BASTER BOYS 140.4684
17 OINK MASTER 133.1200

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