SMOKIN' Gs BBQ WI
Rating
1488
peak 1488
Contests
1
in the data
First seen
2020-10-16
latest 2020-10-16
Grand champs
0
0 reserve
Category wins
0
0 podiums
Overall top-10s
0
of 1 contests
Avg finish
top 88%
overall standings
Perfect 180s
0
Walk rate
0%
contests with a top-10 call
Strongest meat
Pork
avg 165.11 · weakest Brisket (146.78)
Teams like this (closest power rating, WI first)
By meat
| Category | Entries | Calls | Wins | Podiums | Best | Worst | Average | Avg finish |
|---|---|---|---|---|---|---|---|---|
| Chicken | 1 | 0 | 0 | 0 | 160.5372 | 160.5372 | 160.54 | top 85% |
| Pork Ribs | 1 | 0 | 0 | 0 | 156.5488 | 156.5488 | 156.55 | top 90% |
| Pork | 1 | 0 | 0 | 0 | 165.1084 | 165.1084 | 165.11 | top 70% |
| Brisket | 1 | 0 | 0 | 0 | 146.7772 | 146.7772 | 146.78 | top 93% |
“Calls” = top-10 category finishes (getting called to the stage). Scores here are the final weighted totals KCBS publishes; per-criterion appearance/taste/tenderness marks aren’t in the public results feed.
The story so far
- Busiest season: 2020 (1 contest)
- Cooks mostly in WI (1 of 1 contests)
- Most-entered category: Chicken (1 entries)
- All-time average overall score: 628.97
Best vs average (by meat)
Season by season
| Season | Contests | GCs | Category wins | Best overall | Avg overall |
|---|---|---|---|---|---|
| 2020 | 1 | 0 | 0 | 628.9716 | 628.97 |
Contest history (click a row for the event, a column to sort)
| Date | Event | Overall | Chicken | Ribs | Pork | Brisket |
|---|---|---|---|---|---|---|
| 2020-10-16 | Bring'n Home the Bacon Day 1 West Salem, WI | 35 / 40 (628.9716) | 34 (160.5372) | 36 (156.5488) | 28 (165.1084) | 37 (146.7772) |